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	<title>Tatypolitan &#187; Arapski namaz</title>
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		<title>Arapski namaz</title>
		<link>http://tatypolitan.com/lifestyle/arapski-namaz/</link>
		<comments>http://tatypolitan.com/lifestyle/arapski-namaz/#comments</comments>
		<pubDate>Sun, 26 Sep 2010 13:01:39 +0000</pubDate>
		<dc:creator><![CDATA[taty]]></dc:creator>
				<category><![CDATA[Lifestyle]]></category>
		<category><![CDATA[Taty Kuvar]]></category>
		<category><![CDATA[Arapski namaz]]></category>
		<category><![CDATA[beli luk]]></category>
		<category><![CDATA[Gastronomija]]></category>
		<category><![CDATA[limun]]></category>
		<category><![CDATA[maslinovo ulje]]></category>
		<category><![CDATA[mleveni orasi]]></category>
		<category><![CDATA[patlidžan]]></category>
		<category><![CDATA[persun]]></category>
		<category><![CDATA[predjelo]]></category>
		<category><![CDATA[recepti]]></category>
		<category><![CDATA[susam]]></category>

		<guid isPermaLink="false">http://www.tatypolitan.com/?p=7418</guid>
		<description><![CDATA[Potrebno: 1 patlidžan 1 limun 2 čena belog luka 100 gr mlevenih oraha 50 gr prepečenog susama 2,5 dl maslinovog ulja peršun Priprema: Patlidžan dobro oprati i celog ga ispeći u rerni. Kada se ohladi, oljuštiti ga, a meso izgnječiti štapnim mikserom. Dodati sitno seckani beli luk, limunov sok, maslinovo ulje, orahe, prepečeni susam i [...]]]></description>
				<content:encoded><![CDATA[<p><strong><img class="alignleft size-thumbnail wp-image-7419" title="Arapski namaz" src="http://www.tatypolitan.com/wp-content/uploads/Arapski-namaz-150x150.jpg" alt="Arapski namaz" width="150" height="150" />Potrebno:</strong></p>
<ul>
<li>1 patlidžan</li>
<li>1 limun</li>
<li>2 čena belog luka</li>
<li>100 gr mlevenih oraha</li>
<li>50 gr prepečenog susama</li>
<li>2,5 dl maslinovog ulja</li>
<li>peršun</li>
</ul>
<p><strong>Priprema:</strong></p>
<p>Patlidžan dobro oprati i celog ga ispeći u rerni. Kada se ohladi,  oljuštiti ga, a meso izgnječiti štapnim mikserom. Dodati sitno seckani  beli luk, limunov sok, maslinovo ulje, orahe, prepečeni susam i peršun.  Dobro promešati, ohladiti u frižideru i služiti uz prepečen tost.</p>
<p>Prijatno!</p>
<p>Pronađite još privlačnih <a href="../category/lifestyle/taty-kuvar" target="_self">recepata za pripremu ukusnih jela u Taty kuvaru</a>.</p>
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